If you’re craving a rich, chocolatey dessert that requires no baking, no special tools, and barely any time, Oreo balls are your new best friend. With just three simple ingredients, you can whip up a batch of creamy, crunchy, crowd-pleasing treats that taste like they came straight from a bakery.
Let’s get started!
⭐ Ingredients (Only 3!)
1 pack (36 cookies) Oreo cookies – regular, not Double Stuf
1 (8 oz) block cream cheese, softened
12 oz chocolate for melting – semi-sweet, milk, or white chocolate
Optional toppings:
Sprinkles, crushed Oreos, sea salt flakes, mini chocolate chips, or a drizzle of white/dark chocolate.
⭐ Instructions
Step 1 — Crush the Oreos
Place all Oreo cookies in a food processor and pulse until they turn into fine crumbs.
No food processor?
Put them in a zip bag and crush with a rolling pin.
Step 2 — Mix With Cream Cheese
In a bowl, combine the crushed Oreos with softened cream cheese.
Mix until fully smooth and uniform (a spoon or electric mixer both work).
It should turn into a soft, dough-like mixture.
Step 3 — Roll Into Balls
Scoop small portions and roll into 1-inch balls.
Place them on a parchment-lined baking sheet.
Freeze the rolled balls for 15–20 minutes to help them firm up.
Step 4 — Dip in Melted Chocolate
Melt your chocolate in the microwave in 20-second intervals or over a double boiler.
Dip each chilled Oreo ball into the melted chocolate using a fork or toothpick.
Place back on the parchment paper.
Step 5 — Decorate & Set
While the chocolate is still warm, add sprinkles, crushed Oreos, or a drizzle of contrasting chocolate.
Allow them to set at room temperature or refrigerate for 10–15 minutes.
⭐ Tips for the Perfect Oreo Balls
Use room-temperature cream cheese — helps the filling mix smoothly.
Chill before dipping — keeps the balls from falling apart in the warm chocolate.
Use parchment paper — prevents sticking and makes cleanup easy.
Try flavored Oreos — mint, peanut butter, or birthday cake Oreos make amazing variations.
Decorate for holidays — red/green sprinkles for Christmas, pink for Valentine’s Day, pastel for Easter.
⭐ Fun Variations
White Chocolate Oreo Truffles
Dip in white chocolate and top with crushed Oreos.
Mint Oreo Balls
Use mint Oreos and add a drizzle of green-tinted chocolate.
Peanut Butter Oreo Balls
Mix 2 tablespoons peanut butter into the cream cheese mixture.
Golden Oreo Balls
Sweet, vanilla flavor with a white chocolate shell—tastes like cake batter!
⭐ How to Store Oreo Balls
Refrigerator: up to 2 weeks
Freezer: up to 3 months
Store in an airtight container.
Enjoy Your Delicious Oreo Balls! 🍫✨
This Oreo balls recipe is fast, versatile, and absolutely delicious. Perfect for gifting, sharing, or indulging all by yourself. Give it a try today—you’ll want to make them again and again!
If you want more quick dessert recipes, just ask!