Layers of sweet strawberries, creamy mascarpone filling, and soft ladyfingers soaked in strawberry syrup—no coffee, no baking, just pure dessert bliss.
Ingredients
Strawberry Layer
1½ lbs fresh strawberries, hulled and sliced
⅓ cup granulated sugar
1 tbsp lemon juice
Cream Filling
8 oz (225 g) mascarpone cheese, cold
1 cup heavy whipping cream, cold
½ cup powdered sugar
1 tsp vanilla extract
Assembly
1 package ladyfingers (savoiardi)
Optional garnish: sliced strawberries, white chocolate shavings, mint
Instructions
1. Prepare the Strawberries
Toss sliced strawberries with sugar and lemon juice.
Let sit 15–20 minutes until juicy.
Reserve some strawberries for topping if desired.
2. Make the Cream Filling
Whip heavy cream to stiff peaks.
In a separate bowl, gently beat mascarpone, powdered sugar, and vanilla.
Fold whipped cream into mascarpone mixture until smooth and fluffy.
3. Assemble the Tiramisu
Dip ladyfingers briefly into the strawberry juice (don’t soak).
Arrange a layer of dipped ladyfingers in a dish.
Spread half of the cream mixture over them.
Add a generous layer of strawberries.
Repeat layers, finishing with cream on top.
4. Chill
Cover and refrigerate at least 4 hours, preferably overnight.
🍓 Pro Tips for Perfect Strawberry Tiramisu
❄️ Keep mascarpone cold to avoid curdling
⏱ Don’t oversoak ladyfingers—they soften as they chill
🍋 Lemon juice brightens the strawberry flavor
🥄 Use a glass dish for beautiful layers
Variations You’ll Love
Strawberry & Lemon Tiramisu
Add lemon zest to the cream layer for extra freshness.
Mixed Berry Tiramisu
Use raspberries and blueberries with strawberries.
Individual Cups
Assemble in jars or glasses for easy serving.
Kid-Friendly Version
Already caffeine-free—perfect for all ages!
Storage
Refrigerate up to 3 days
Not freezer-friendly (texture changes)
🏁 Final Thoughts
Strawberry Tiramisu is light, fruity, and irresistibly creamy, offering all the elegance of traditional tiramisu with a fresh, modern twist. It’s a guaranteed crowd-pleaser—especially when you want something impressive without turning on the oven 🍓💫