Custard is a classic dessert loved for its smooth texture and rich, comforting flavor. While traditional custard can feel intimidating, this easy custard recipe for busy days proves that you can make perfect custard with just a few ingredients and minimal effort. It’s ideal for weeknight desserts, last-minute guests, or a simple sweet treat.
Why This Custard Recipe Is Perfect for Busy Days
Ready in under 20 minutes
Uses basic pantry ingredients
No oven required
Smooth, creamy texture every time
Great on its own or as a dessert topping
Ingredients (Serves 4)
2 cups milk (whole milk works best)
2 large egg yolks
¼ cup sugar
1½ tbsp cornstarch
1 tsp vanilla extract
Pinch of salt
How to Make Custard Quickly
Step 1: Mix the Base
In a bowl, whisk egg yolks, sugar, cornstarch, and salt until smooth.
Step 2: Heat the Milk
Heat milk in a saucepan over medium heat until warm (do not boil).
Step 3: Combine Carefully
Slowly pour warm milk into the egg mixture while whisking continuously.
Return the mixture to the saucepan.
Step 4: Cook Until Thick
Cook over medium-low heat, stirring constantly.
Custard will thicken in 5–7 minutes.
Remove from heat and stir in vanilla extract.
Step 5: Chill or Serve
Serve warm or chilled.
For chilled custard, cover and refrigerate for 1–2 hours.
Practical Tips for Perfect Custard
✔ Stir constantly to avoid lumps
✔ Keep heat medium-low to prevent curdling
✔ Use a whisk or silicone spatula for smooth texture
✔ Strain custard if needed for extra silkiness
✔ Cover with plastic wrap touching the surface to prevent skin
Easy Custard Variations
🍫 Chocolate custard: Add cocoa powder or melted chocolate
🍓 Fruit custard: Top with fresh berries or bananas
☕ Coffee custard: Add instant coffee granules
🍊 Citrus custard: Add orange or lemon zest
How to Use Custard
Serve with sponge cake or brownies
Pour over fruit or pies
Layer in trifles or parfaits
Enjoy on its own as a simple dessert
Why This Recipe Works
This easy custard recipe for busy days balances speed, simplicity, and classic flavor. Cornstarch helps stabilize the custard, making it more forgiving than traditional versions while still delivering a rich, creamy result.
Conclusion
When you want a comforting dessert without spending hours in the kitchen, this easy custard recipe for busy days is the perfect solution. Smooth, versatile, and endlessly customizable, it’s a recipe you’ll return to again and again.