Try this sugar cookie recipe today!

Soft, chewy, sweet, and ready in minutes

 

This recipe uses basic ingredients, no fancy tools, and makes delicious cookies you can decorate or enjoy plain. Let’s get baking!

 

🥣 Ingredients (Makes 18–24 cookies)

 

1 cup (2 sticks) unsalted butter, softened

 

1 cup sugar

 

1 large egg

 

2 teaspoons vanilla extract

 

2 ½ cups all-purpose flour

 

1 teaspoon baking powder

 

½ teaspoon baking soda

 

½ teaspoon salt

 

Optional:

 

Sprinkles

 

Colored sugar

 

Frosting

 

Almond extract (just a tiny splash)

 

🍪 Instructions

1. Cream the Butter & Sugar

 

In a bowl, beat together:

 

Softened butter

 

Sugar

 

Mix until light and fluffy (about 1–2 minutes).

 

2. Add Wet Ingredients

 

Add:

 

Egg

 

Vanilla extract

 

Mix until smooth.

 

3. Add Dry Ingredients

 

In a separate bowl, combine:

 

Flour

 

Baking powder

 

Baking soda

 

Salt

 

Add dry ingredients to the butter mixture and mix until a soft dough forms.

 

4. Chill (Optional but helps shape!)

 

If you want neat, perfect cookies:

 

Chill the dough for 20–30 minutes.

If you’re in a hurry, you can skip this step.

 

5. Shape the Cookies

 

Scoop 1–2 tablespoons of dough and roll into balls.

 

Place them on a baking sheet lined with parchment.

 

Flatten slightly with your fingers or the bottom of a cup.

 

Add sprinkles if you want baked-in decoration.

 

6. Bake

 

Bake at 350°F (175°C) for 8–10 minutes.

 

Cookies should be:

 

Puffy

 

Very light golden on edges

 

Soft in the center (they’ll firm up as they cool)

 

7. Cool & Enjoy

 

Let cookies cool on the baking sheet for 5 minutes, then move to a rack.

 

Decorate or eat as-is — both are delicious!

 

⭐ Tips for the Best Sugar Cookies

 

Don’t overbake — soft centers = perfect cookies.

 

Use room-temperature butter so the dough mixes evenly.

 

For extra vanilla flavor, add a tiny splash more.

 

For crisp edges, flatten the dough a little more.

 

For thicker cookies, chill dough longer.

 

🍭 Fun Variations

Rainbow Sugar Cookies

 

Roll dough balls in colored sugar before baking.

 

Soft Frosted Sugar Cookies

 

Top with vanilla frosting + sprinkles once cooled.

 

Lemon Sugar Cookies

 

Add 1 teaspoon lemon zest to the batter.

 

Confetti Cookies

 

Fold in ½ cup rainbow sprinkles.

 

🎉 Try This Sugar Cookie Recipe Today — You’ll Love It!

 

These sugar cookies are simple, soft, and perfect for decorating or snacking. With just a few ingredients and quick steps, you’ll have warm cookies ready in no time.