Delicious apple pie recipe you’ll love!

Nothing beats the aroma of freshly baked apple pie—the buttery crust, the cinnamon filling, and the sweet apple flavor that feels like home. This recipe is simple, traditional, and guaranteed to become your new go-to. Let’s bake a delicious apple pie you’ll love!

 

🍎 Ingredients

For the Pie Crust (or use store-bought)

 

2 ½ cups all-purpose flour

 

1 cup unsalted butter, cold and cubed

 

1 tsp salt

 

1 tbsp sugar

 

6–8 tbsp ice water

 

For the Apple Filling

 

6–7 apples (Granny Smith, Honeycrisp, or a mix), peeled & sliced

 

¾ cup sugar

 

2 tbsp brown sugar

 

2 tbsp all-purpose flour

 

1 tsp ground cinnamon

 

¼ tsp nutmeg

 

¼ tsp salt

 

1 tbsp lemon juice

 

1 tsp vanilla extract

 

2 tbsp butter (for dotting on top)

 

For the Top

 

1 egg (for egg wash)

 

1 tbsp sugar (for sprinkling)

 

🍏 Step-by-Step Instructions

1. Make the Pie Crust

 

Mix flour, sugar & salt in a bowl.

 

Add cold butter and cut it into the flour until crumbly.

 

Add ice water gradually until dough forms.

 

Divide dough in half, flatten into discs, wrap, and chill 1 hour.

 

2. Prepare the Apple Filling

 

Combine sliced apples with sugar, brown sugar, flour, cinnamon, nutmeg, salt, lemon juice, and vanilla.

 

Toss until apples are coated and juicy.

 

3. Assemble the Pie

 

Preheat oven to 425°F (220°C).

 

Roll out one dough disc and place it in a 9-inch pie pan.

 

Fill with apple mixture.

 

Dot butter pieces across the top.

 

Cover with the second crust or weave a lattice.

 

Seal edges and cut small slits for steam.

 

Brush with egg wash and sprinkle with sugar.

 

4. Bake

 

Bake at 425°F (220°C) for 15 minutes.

 

Lower heat to 375°F (190°C) and bake another 40–45 minutes until golden and bubbling.

 

5. Cool Before Slicing

 

Let the pie sit for at least 2 hours so the filling sets perfectly.

 

😍 Serving Ideas

 

This delicious apple pie recipe you’ll love! pairs beautifully with:

 

Vanilla ice cream

 

Homemade whipped cream

 

Caramel drizzle

 

A warm cup of coffee or tea

 

⭐ Tips for the Best Apple Pie

 

✨ Use a mix of tart and sweet apples for balanced flavor

✨ Slice apples evenly so they cook at the same rate

✨ Chill the crust before baking for flakier layers

✨ Place pie on a baking sheet to catch drips

✨ Add extra cinnamon or lemon zest for flavor boost

 

🧡 Conclusion

 

If you’re looking for a classic, comforting dessert, this delicious apple pie recipe you’ll love! is perfect. With its flaky crust and warm spiced filling, it’s guaranteed to impress every time. Bake it for holidays, weekends, or whenever your kitchen needs that sweet apple-cinnamon magic.