Warm, buttery, and bursting with sweet peaches—this Old-Time Oven Peach Cobbler is a classic Southern-style dessert that feels like home.
With tender baked peaches and a golden, rustic crust, this comforting recipe is perfect for family gatherings, holidays, or a cozy weekend treat. Serve it warm with a scoop of vanilla ice cream for the ultimate nostalgic dessert.
🛒 Ingredients (9×13-inch Dish)
Peach Filling
6–7 cups fresh peaches, peeled and sliced (or canned, drained)
¾ cup granulated sugar
¼ cup brown sugar
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
¼ teaspoon nutmeg (optional)
2 tablespoons cornstarch
Cobbler Topping
1 cup all-purpose flour
1 cup granulated sugar
1 teaspoon baking powder
¼ teaspoon salt
1 cup milk
½ cup unsalted butter, melted
👩🍳 Instructions
1️⃣ Prepare the Peaches
Preheat oven to 350°F (175°C).
In a bowl, combine sliced peaches, sugars, lemon juice, vanilla, cinnamon, nutmeg, and cornstarch.
Pour the mixture into a greased 9×13-inch baking dish.
2️⃣ Make the Batter
In another bowl, whisk together flour, sugar, baking powder, and salt.
Stir in milk until smooth to create a pourable batter.
3️⃣ Assemble the Cobbler
Pour melted butter evenly over the peaches.
Carefully pour batter on top—do not stir; the layers will bake into a rustic crust.
4️⃣ Bake
Bake 40–45 minutes, until the top is golden brown and the filling is bubbly.
Let cool slightly before serving.
💡 Tips for Perfect Old-Time Oven Peach Cobbler
Use ripe, juicy peaches for the best flavor.
Don’t overmix the batter—it should be smooth but light.
For a crispier top, sprinkle a little sugar over the batter before baking.
Frozen peaches work too—just thaw and drain excess liquid.
🔄 Variations
Berry Peach Cobbler: Add blueberries or raspberries for extra color and flavor.
Spiced Version: Add ginger or cardamom for a warm, aromatic twist.
Buttermilk Cobbler: Substitute milk with buttermilk for a tangy richness.
Gluten-Free: Use a 1:1 gluten-free flour blend.
🍽️ Serving Suggestions
Serve warm with vanilla ice cream or whipped cream.
Drizzle with caramel sauce for extra indulgence.
Pair with sweet tea or coffee for a classic Southern experience.
🌟 Final Thoughts
Old-Time Oven Peach Cobbler is a timeless dessert that delivers comforting flavors and simple homemade goodness. With juicy peaches and a buttery golden crust, it’s the kind of recipe that brings people together and fills your kitchen with irresistible aroma 🍑✨.